plant based. closed loop kitchen. bay view pick up.

For All Things Sourdough


Cookies, sweet breads, cupcakes…


Scones, donuts, danishes, cinnamon buns, croissants…


Country sourdough, bagels, dinner rolls, pizza crusts, let your imagination run wild!

Our bakes are naturally leavened, some taking up to three days to prepare, so please be sure to inquire in advance. We strive to use organic, local and fair trade ingredients. All packaging is biodegradable, most home compostable.

Hello, lovely people and thanks for visiting hoochMKE! Like many of you, I found myself with a lot of time on my hands a few years back.

Already an avid baker, I discovered the witchcraft known as sourdough. Since then, I’ve thrown myself into converting and creating new recipes; I’m excited to share with you. - Casey


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@hoochMKE / Hooch MKE